First attempt at this dutch oven dish form a great cook book I got for Christmas, http://www.amazon.com/Braises-Stews-Everyday-Slow-Cooked-Recipes/dp/0811860558 -- Thanks Dad and Sandy!!!
This was my first time cooking with veal and man is it expensive -- the recipe is for 6 veal shanks but I only found and was willing to purchase two. My oven tends to over cook, but regardless -- its really hard to overcook slow cooking recipes. It didn't quite turn out like the picture but it was still pretty bad ass.
Next attempt from this cookbook will be the Winter Market Chicken -- coming soon.
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